Product Ingredients & Nutritional Information

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Hamburger Buns

Water, Rice Flour, Corn Starch, Tapioca Starch, Egg Whites , Sugar, Butter, Milk Powder, Eggs,  Honey, Yeast, Xanthan Gum, Potato Flour, Salt, Apple Cider Vinegar

Suggestion:  Keep Frozen for longer shelf life.  Thaw bun in plastic on counter or microwave on defrost for a few seconds for quick results.  Buns can sit on counter for about 2 day. NO NEED TO TOAST TO ENJOY!

Refrigeration increases staling rate.

Nutrition Facts

Serving Size 1 Bun (85g)

Servings Per Container about 6

Amount Per Serving

Calories 250 Calories from Fat 45

	% Daily Value *
Total Fat 5g	8%
Saturated fat 3g	15%
Trans fat 0g
Cholesterol 35mg	11%
Sodium 250mg	10%
Total Carbohydrate 47g	16%
Dietary Fiber 1g	4%
Sugars 8g
Protein 5g

Vitamin A 4%	Vitamin C 0%
Calcium 8%	Iron 2%

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