Product Ingredients & Nutritional Information

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Mock Rye Bread

Water, Rice flour, Cornstarch, Tapioca Starch, Egg Whites, Sugar, Butter, Milk Powder, Whole Eggs, Honey, Yeast, Xanthan Gum, Potato Flour, Salt, Apple Cider Vinegar, Natural & Artificial Rye Flavor, Caraway Seed, Rice Bran Extract

Suggestion:  Keep Frozen for longer shelf life.  Thaw bun in plastic on counter or microwave on defrost for a few seconds for quick results.  Buns can sit on counter for about 2 day. NO NEED TO TOAST TO ENJOY!

Refrigeration increases staling rate.

Nutrition Facts

Serving Size 1 slice (40g)

Servings Per Container 17

Amount Per Serving

Calories 120 Calories from Fat 20

	% Daily Value *
Total Fat 2g	3%
Saturated fat 1g	5%
Trans fat 0g
Cholesterol 15mg	5%
Sodium 115mg	5%
Total Carbohydrate 22g	7%
Dietary Fiber less than 1g	3%
Sugars 2g
Protein 2g

Vitamin A 2%	Vitamin C 0%
Calcium 4%	Iron 2%

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